Last semester, The Galley and the MCC Food Court received a food rating of an 82. And then this semester, it went from an 82 to a 77. Now most people would like at that drop and be disgusted, as they should be. But Armstrong is not the only place in Savannah with a low food rating.
Now I know, no city is perfect. But I can't help but notice, the low food ratings throughout the city of Savannah. A few weeks ago, I ate at American Deli in Oglethorpe Mall and right after I purchased my food, I saw that they had a rating of a 71. I told my friends I wouldn't have ate there, if I saw the rating beforehand.
I also notice the Subway at Savannah Mall had a rating of a C. It just amazes me the amount of low ratings at these food places. I think Jalapenos down the street, also was rated a C.
I did ask my friends why the ratings are so low here, and they told me that they are not use to having nice places, so is just expected. My thing is, when is enough, enough? It is gross. I just don't understand from a business standpoint, why you want to serve people in an environment people could possibly get sick from?
I understand that health inspections are picky, but they are suppose to be. We are talking about people's lives here.
I tried looking online, but I didn't see any articles addressing this issue, just articles promoting the city of Savannah.
I think the people of Savannah have the right to go to restaurants, even if they are chains, that are clean and have a high health rating. But I guess if no one complains, then no one will do anything.
If anyone has any answers, please let me know.
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